Davit Pipoyan

Bibliography

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Carcinogenic and Non-Carcinogenic Risk Assessment of Trace Elements and POPs in Honey from Shirak and Syunik Regions of Armenia 2020 Chemosphere

Monitoring of Sausage Product Adulteration in Armenia 2019 Bulletin of Armenian National Agrarian University

Dietary Exposure Assessment of Potentially Toxic Trace Elements in Fruits and Vegetables Sold in Town of Kapan, Armenia 2019 Biological Trace Element Research

Exposure Assessment of Potentially Toxic Trace Elements Via Consumption of Fruits and Vegetables Grown Under the Impact of Alaverdi's Mining Complex 2018 Human and Ecological Risk Assessment

Dietary Exposure of Aflatoxin B1 Via Consumption of Cereals in Yerevan 2017 Bulletin of National Agrarian University of Armenia

Risk Assessment of Population Exposure to Toxic Trace Elements via Consumption of Vegetables and Fruits Grown in Some Mining Areas of Armenia 2017 Human and Ecological Risk Assessment

Assessment of Aflatoxin B1 Contamination Level in Cereals Sold in Yerevan 2016 Agroscience Scientific Journal

Risk Assessment of Heavy Metals in Fresh Fruits and Vegetables Grown in Syunik Community 2016

Risk Assessment of Potentially Toxic Trace Elements Via Consumption of Dairy Products Sold in the City of Yerevan, Armenia 2022 Food and Chemical Toxicology

Health Risks of Heavy Metals in Food and Their Economic Burden in Armenia 2023 Environment International

Assessment of Heme and Non-Heme Iron Intake and Its Dietary Sources among Adults in Armenia 2023 Nutrients

Assessing Dietary Intakes from Household Budget Survey in Armenia, 2008–2019 2022 Foods

Nickel Risk Assessment Through the Consumption of Flour-Based Products and Cereals 2022 International Scientific-Educational Center NAS RA

Compositional Features of Pb in Agricultural Soils and Geochemical Associations Conditioning Pb Contents in Plants 2022 Chemosphere

Risk Assessment of Dietary Exposure to Trace Elements That Are Reproductive Toxicants: Lead, Molybdenum and Nickel. the Case Study of Armenia 2023 Reproductive Toxicology

Risk Assessment of AFM1 in Raw Milk and Dairy Products Produced in Armenia, a Caucasus Region Country: A Pilot Study 2024 Foods

Risk Assessment of Nitrofurans in Armenian Honey 2024 Katchar Collection of Scientific Articles International Scientific-Educational Center NAS RA

Exposure Assessment of Nitrofuran Metabolites in Fish and Honey Produced in Armenia: a Pilot Investigation 2023 Foods

Trans-Fatty Acids in Fast-Food and Intake Assessment for Yerevan's Population, Armenia 2022 Foods

Risk Assessment of Uptake of Trace Elements Through Consumption of Cereals: a Pilot Study in Yerevan, Armenia 2022 Journal of Environmental Health Science and Engineering

Target-Oriented Risk Assessment of AFB1 in Buckwheat Consumed in Armenia 2022 AgriScience and Technology

Risk Assessment of Toxic Elements in Fruits and Vegetables Grown in Ararat Region, Armenia 2021 AgriScience and Technology

Assessing the Risk of Antibiotic Residues in Milk Produced in the Republic of Armenia 2021 AgriScience and Technology

Exposure Assessment of Trans-Fatty Acids Through Consumption of Sour Cream in Yerevan 2021 AgriScience and Technology

Evaluation of the Physico-Chemical Indices of Sausages Sold in Yerevan 2018 Technology of Processing Agricultural Products

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