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Kate Khakhviashvili

Kate Khakhviashvili

Keywords : Food Science Biotechnology Food Safety Food Microbiology Food Industry

Country : Georgia

Organization : Agricultural University of Georgia

Department :

Email : Kate.khakhviashvili@gmail.com

ResearchGate profile : https://www.researchgate.net/profile/Kate-Khakhviashvili-2



Bibliography


Is Antibiotic Resistance a Problem for the Dairy Industry in Georgia? 2020 Journal of Dairy Research & Technology

Georgian Traditional Soft Cheese Screening on Existence of Antibiotic Resistant Escherichia coli and Coagulase-positive Staphylococci Strains in Tbilisi, Georgia 2022 Annals of Agrarian Science


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