Publications search results for: Keywords "Food"

Protection of Some Rare and Endangered Vegetable Plants in the Flora of the Nakhichevan AR

Keywords: Endangered plants of wild food Category and Criteria Red List

Year: 2011 Volume: 3

Author: Sayyara Ibadullayeva, Nuri Movsumova, H. Gasymov, T. Mamedli,

Arrangements for Analysis and Protection of Some Food and Economical Significance of Rare and Threatened Species in About of Absheron, Azerbaijan Republic

Keywords: Food and Medicinal Plants Rare and Threatened Species Absheron Azerbaijan Republic

Year: 2014 Volume: 2

Author: Sayyara Ibadullayeva, Aliyeva Shahla, Ahmedzade Sabina, Asgerova Naila, Movsumova Nuri, Other autors

Ethnobotanical Analysis of Karabakh

Keywords: Karabakh Flora Medicinal and food plants Ethnobotany

Year: 2021 Volume: 3

Author: Sayyara Ibadullayeva,

The Hostas Labyrinth on the Black Sea Shore: A Case Study of Selling Geosites to the Lay Public

Keywords: Cretaceous Geoconservation Food products Marketing Natural commodities Tourism Western Caucasus

Year: 2023 Volume: 6

Author: Natalya Yashalova, Vladimir Ermolaev, Dmitry Ruban,

Ecological Issues of Ensuring Sustainable Development of Agriculture in Azerbaijan

Keywords: Sustainable development Agriculture Environmental factors Food security

Year: 2022 Volume: 22

Author: Ramina Mustafayeva, Yegana Abbasova, Ruhiyya Qambarova,

The Assessment of the Development of Grain Production in Ensuring Food Security in Azerbaijan

Keywords: Food security Grain production High-quality grain Level of self-sufficiency Productivity Grain market

Year: 2024 Volume: 30

Author: Ramina Mustafayeva, Yegana Abbasova, Ruhiyya Qambarova, Zenfira Bayramova,

Risk Assessment of Toxic Elements in Fruits and Vegetables Grown in Ararat Region, Armenia

Keywords: Food safety Daily consumption Contamination Target hazard quotient Health risk

Year: 2021 Volume: 76

Author: Davit Pipoyan, Meline Beglaryan, Gevorg Tepanosyan, Lilit Sahakyan,

Trans-Fatty Acids in Fast-Food and Intake Assessment for Yerevan's Population, Armenia

Keywords: Daily intake Fast-food Gas chromatography-mass spectrometry Risk Trans-fatty acid

Year: 2022 Volume: 11

Author: Davit Pipoyan, Meline Beglaryan, Seda Stepanyan, Nicolò Merendino,

Risk Assessment of Nitrofurans in Armenian Honey

Keywords: Food safety Contaminant Daily consumption Exposure

Year: 2024 Volume: 1

Author: Meline Beglaryan, Davit Pipoyan, Victoria Chirkova,

Georgian Traditional Soft Cheese Screening on Existence of Antibiotic Resistant Escherichia coli and Coagulase-positive Staphylococci Strains in Tbilisi, Georgia

Keywords: Georgian Cheese Antimicrobial resistance Dairy sector E. coli Staphylococcus aureus Escherichia coli Coagulase-positive Staphylococci Food microbiology Food safety

Year: 2022 Volume: 20

Author: Kate Khakhviashvili, Kakha Didebulidze, Angelika Ploeger, Tea Oshkhereli,